A 9x5-inch carbon steel loaf pan with a dark non-stick coating for banana bread and meatloaf.
This loaf pan is stamped from heavy-gauge carbon steel and coated in a dark gray non-stick finish that promotes browning while releasing loaves cleanly without parchment. The 9x5-inch cavity holds standard bread, pound cake, and meatloaf recipes, and the extended side tabs make it easy to lift out of a hot oven with mitts. Its dark finish speeds up crust formation compared to shiny aluminum pans.
| Material | Carbon steel with non-stick coating |
| Dimensions | 9 x 5 x 2.75 inches |
| Weight | 0.9 lbs |
| Oven-Safe Temperature | 450F |
| Finish | Dark gray non-stick |
| Care | Hand wash recommended |
| Country of Origin | China |