Heritage 12-Inch Cast Iron Skillet

A heavyweight 12-inch cast iron skillet that goes from stovetop to oven to campfire.

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Cast from a single piece of iron and pre-seasoned with two coats of vegetable oil, this 12-inch skillet holds heat evenly for searing steaks, frying chicken, and baking cornbread. The helper handle and pour spouts make it easier to maneuver at 7.6 pounds, and the 2.25-inch-deep walls keep splatter contained. Safe on gas, electric, induction, and open flame, it only improves with age as the seasoning builds.

Features

• Pre-seasoned with two coats of 100 percent vegetable oil
• Works on gas, electric, induction, and campfire
• Helper handle for safer two-hand lifting
• Retains heat for extended searing power
• Oven-safe to 500F for finishing dishes under a broiler

Specifications

Material	Single-cast iron
Diameter	12 inches
Depth	2.25 inches
Weight	7.6 lbs
Oven-Safe Temperature	500F
Induction Compatible	Yes
Care	Hand wash, dry and re-oil after use
Country of Origin	USA