Chinese Char Siu Pork

Ingredients

• 2 lb boneless pork shoulder, cut into long strips about 2 inches thick
• 0.25 cup hoisin sauce

Nutrition (estimated per serving)

Method

1. In a large bowl or zip-top bag, whisk together the 0.25 cup hoisin sauce, 2 tablespoons honey, 2 tablespoons soy sauce, 2 tablespoons Shaoxing wine, 1 tablespoon brown sugar, 1 teaspoon five-spice powder, 4 cloves minced garlic, 1 tablespoon grated ginger, and 1 teaspoon sesame oil until smooth.