Members Recipe

Southern Peach Cobbler

Juicy spiced peaches bubble up under a tender, biscuit-like topping in this classic Southern dessert that is barely more effort than stirring two bowls together.

15mPrep

45mCook

60mTotal

8 servingsServings

EasyDifficulty

★ 4.7Rating

Why You'll Love This

Comforting Southern classic with minimal hands-on effort
Works with fresh, frozen, or canned peaches year-round
Best served warm with ice cream

Ingredients

6 cups fresh or frozen sliced peaches (about 6-7 peaches), thawed if frozen
3/4 cup granulated sugar (for peaches)

Nutrition (estimated per serving)

310Calories

3.5gProtein

11.0gFat

52.0gCarbs

2.2gFiber

220mgSodium

Method

Preheat the oven to 375 F.

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Southern Peach Cobbler

Why You'll Love This

Ingredients

Nutrition (estimated per serving)

Method

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