50% of our recipe library is free forever — unlock the rest with membership
Members Recipe

Chicken Cacciatore

This rustic Italian hunter's stew braises chicken with tomatoes, peppers, mushrooms, and wine until the meat is fall-off-the-bone tender and the sauce is deeply savory.

20mPrep
55mCook
75mTotal
5 servingsServings
MediumDifficulty
★ 4.6Rating

Why You'll Love This

  • Deeply savory braise that only gets better with time
  • One pot start to finish, great for feeding a crowd
  • Rustic, hearty flavors from wine, mushrooms, and olives
  • Excellent make-ahead dish; leftovers reheat beautifully
Chicken Cacciatore

Ingredients

Nutrition (estimated per serving)

520Calories
38.0gProtein
28.0gFat
24.0gCarbs
5.0gFiber
780mgSodium

Method

  1. Pat the chicken pieces very dry with paper towels and season all over with 1 teaspoon of the salt and the pepper. Dry skin browns; wet skin steams, so take an extra minute here.

Unlock the Full Recipe

This is a Members recipe. Join ImpRecipe to see every ingredient, all 13 steps, tips, and nutrition info.

See Membership Plans Create Free Account

Related Recipes